Marking assistant - Hospitality/ cookery field

We are seeking a freelancer who can assist our trainers in assessment marking and teaching preparation. Payment is US$500 per month. The project is an ongoing task throughout the month. The successful applicants must be a graduate in any of the areas below:

- Hospitality/Culinary Arts/Travel and Tourism/Cookery

The main task is to assist trainers in conducting training and marking assessments.

Detail of the task:

• Assist trainers in preparing materials for training and assessment

o Preparing a mapping analysis between course curriculums and the requirements from the

training package as found on [login to view URL]

• Assist trainers in observing practical demonstrations and assessments

• Assist trainers in preparing for training sessions such as in creating lesson plans

• Collaborate well with other college staff and regularly attend and participate in staff

meetings, assessment validation processes, and professional development.

• Work alongside delegated college staff in the development and validation of training


• Provide administrative support in academic-related tasks such as in maintaining training and

assessment records and student’s academic outcomes.

• Support learners in achieving their learning goals (if required)

• Assist the school in ensuring all training resources are compliant with the requirements of

Training Packages/Accredited Courses and/or Customised Industry Courses (e.g., from

[login to view URL]).


Required Knowledge, Skills, and Experience:

• High level of attention to detail

• Research and information searching skill

• Ability to take initiative and work independently when required

• Excellent oral and written communication skills to interact well with staff and students from

diverse backgrounds

• Excellent computer skills and digital literacy e.g. Microsoft Excel, Word, Outlook

• Possess a hardworking and committed attitude


Desirable Knowledge and Skills:

• Training and assessment credentials in vocational education (e.g. TAE40116 Certificate IV in

Training and Assessment) is desirable but not mandatory

• Willingness to undertake professional development to enhance knowledge and skills in

vocational education training and learning

Compétences : Cuisine et Recettes , Saisie de Données, Assistant Virtuel, Éducation & Cours particuliers

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Concernant l'employeur :
( 0 commentaires ) Buderim, Australia

Nº du projet : #29385760

8 freelances font une offre moyenne de 502 $ pour ce travail

(1 Évaluation)

Hi, Thanks for posting this project. I am applying for "Marketing". I read project description carefully, I love to work in Sales, Marketing & Business Development. I have excellent English and skills such as communi Plus

%bids___i_sum_sub_35% %project_currencyDetails_sign_sub_36% USD en 30 jours
(1 Évaluation)

Hello I am Culinary arts graduate having great skill,knowledge and global work ethics,I have a great gastronomic experience, with adequate knowledge of doing this project.

%bids___i_sum_sub_35% %project_currencyDetails_sign_sub_36% USD en 7 jours
(1 Évaluation)

Hi, I have a background as a freelance lecturer at Sriwijaya Public Polytechnic and Computer Hardware Instructor which might be suitable for this project. I want to know further information about this position. I'm fa Plus

%bids___i_sum_sub_35% %project_currencyDetails_sign_sub_36% USD en 30 jours
(0 Commentaires)

I understood your project requirements and would like to mention that I have been associated with travel and tourism for four years. I have explored many verticals like sales, relationship building, cold calling, lead Plus

%bids___i_sum_sub_35% %project_currencyDetails_sign_sub_36% USD en 30 jours
(0 Commentaires)

Hello I'm available to assist you in this project. As MBA holder, cambridge International tutor and Australian Tax tutor, you can rely on me to deliver a high quality content for learners, critically assess them and ef Plus

%bids___i_sum_sub_35% %project_currencyDetails_sign_sub_36% USD en 7 jours
(1 Évaluation)

I have extensive experience in teaching, learning and assessment. My educational interests lie in curriculum design and lesson planning. The tertiary lecturing post I held until last year had a practical component that Plus

%bids___i_sum_sub_35% %project_currencyDetails_sign_sub_36% USD en 30 jours
(0 Commentaires)

I am a chef with over 20 years experience, live in Canberra. Have taught at university level ( culinary arts) for over 10 years. Have executive level experience internationally.

%bids___i_sum_sub_35% %project_currencyDetails_sign_sub_36% USD en 14 jours
(0 Commentaires)